It's Mac's Fault...

I have a weak spot for Mac n Cheese.

Ever since I was a tyke making the box kind.

I made some tonight.

Hoooly danish it's good.

Recipe.

4 handfulls of macaroni.

1-2 tbs butter(depending on your preference)

1tsp dry mustard

salt and pepper

1 egg

about 1/4 cup soy milk (Eyeball it, you want a good two splashes)

1/2- 3/4 cups shredded cheeses.

Cook up your macaroni, drain out the pasta water. Melt the butter in the pasta. In a seperate bowl whisk egg,mustard,s&p,milk, and pour that into your pasta, Turn on majorly low heat. Add in cheese stir slowly, careful not to scramble the egg/milk mixture. Be super patient and keep that heat barely on. Stir it until it coats the noodles. And has become creamy and thick.

Eat!

I added in a stir fry of Peppers,mushrooms,onion, and garlic. Just to make it seem healthy

In other news, daddy's in Bangkok..Which is why I'm eating alone tonight. But, with a meal this yummy I can't be sad!

Original recipe

Alton Brown's Stove top Mac n Cheese